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Sunday, March 17, 2013

Mango Papaya Vinaigrette

Since I am planning to go on a diet, I made a salad dressing. After eating at Mary Grace Cafe kasi, I said to myself, Im'ma try the dressing they have for their Prawn Salad. It is the Mango-Papaya Dressing. It's good huh!

Here's the ingredients:

1 Large Ripe Papaya
1 Large Ripe Mango
1/4 cup of Olive Oil
1/3 cup of Apple Cider Vinegar 
1 Tbsp Honey
Salt and Pepper. 

1. Peel and put Papaya and Mango meat in a blender. 
2. Add the remaining ingredients except salt and pepper.
3. Blend well.
4. Season with salt and pepper to taste.

It's kinda tangy because of the Apple Cider Vinegar, but it's okay, it'll blend well in the salad.

Will share to you later my dinner. Will try it with salad.

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